Briggs Community Garden is an agriculture education space owned by the North Carolina Agriculture Foundation at NCSU. We are an extension program offering applied food and nutrition education with a seed to table approach. We teach families how to grow food for themselves and others using USDA Organic methods following food safety from the garden to the table. 30% of the food we grow is donated to Durham Technical Community College pantry. No need to RSVP just come on by! Wear sunscreen and a hat and comfortable close toed shoes. Cheralyn Berry Agent, Family and Consumer Sciences Local Foods Coordinator Email Address: cberry@dconc.gov Cell Phone: 919-406-4606 (texting is preferred)