Our own Peggy Kernodle will be a guest speaker during our weekly Gardening & Grub webinar. She’ll be discussing all things food safety. Get your questions answered by joining us on Zoom at https://go.ncsu.edu/allthingsfood or on Facebook Live.

Wednesday, August 19, 2020, from 2–2:30 p.m.

Zoom: https://go.ncsu.edu/allthingsfood